Jamieson came to Kitimat from Vancouver to work on the Alcan project in 1952. With his first pay cheque he bought a small "Pony Kodak" camera at the local store (Hudson Bay?), and started taking coloured slides of the Kitimat from 1952-1953. Left Kitimat at the end of August 1953 to move to Montreal.
Scope and Content
Collection of 167 slides of the Kitimat project taken from summer 1952 - summer 1953.
Photograph showing Bill O' Carroll, the resident manager at Crawley and McCracken with Bob Jamieson, the head chef, at Crawley and McCracken's 1954 Christmas dinner
Photograph showing Bill O' Carroll, the resident manager at Crawley and McCracken with Bob Jamieson, the head chef, at Crawley and McCracken's 1954 Christmas dinner